You came in for oat milk. You’re now emotionally attached to a bottle of fermented tea. It happens. First you’re suspicious of the floaty bits; next you’re defending your favourite kombucha with the intensity usually reserved for a misunderstood album.
And honestly? Some bottles do feel like people. There’s the one with a sharp comeback, the one you immediately want around again, and the one that makes you pause halfway through a sip because… wait. What is that? Somewhere on that very opinionated shelf, there’s a flavour with your name on it.
Answer these 10 questions to find yours. Your fridge is about to get personal.
